Menu

From the earth to the spirit

From 7:30 am to 2:00 pm

Why eat raw food? Because it is a source of vitamins, minerals and enzymes. It gives us better vitality, digestion and good mood.

Bowls

  • Fruit bowl🌱🌾

    Seasonal fruit, nuts, seeds and flower syrup.

    $130

  • Chia pudding🌾

    Coconut milk, chia, homemade granola, fruit and shredded coconut.

    $160

  • Cacao bowl🌾

    100% cacao, maca, peanut butter, plant milk, homemade granola, dates, banana, cacao nibs, coconut and seeds.

    $160

  • Exotic bowl🌾

    Banana, passion fruit, blue spirulina (phycocyanin), homemade granola, seasonal fruit and seeds.

    $160

  • Buddha bowl🌱

    Coconut rice, ginger and garlic, vegetables of the day and soy sauce.

    $200

Toasts & eggs

  • Sahumerio hotcakes🌾

    Rice flour with a touch of cardamom and cinnamon, agave, fruit, fresh pollen and seeds.

    $160

  • Green omelette

    Two ranch eggs, organic spirulina, avocado, Oaxaca cheese, baby spinach, broccoli and garden salad mix. Gazpacho of the day and sourdough bread.

    $180

  • Wild omelette

    Two ranch eggs, cheese, huitlacoche, mushrooms, reishi and garden salad mix. Gazpacho of the day and sourdough bread.

    $180

  • Avocado toast

    Sourdough bread, avocado, organic egg, seeds and virgin olive oil. Gazpacho of the day.

    $180

  • Goat cheese toast

    Goat cheese cream, black pepper, caramelized onions, tomato, basil, arugula, walnut and seeds. Gazpacho of the day.

    $200

  • Smoked bacon toast

    Sourdough bread, garlic cheese cream, vegetables, avocado, smoked bacon, organic egg and seeds. Gazpacho of the day.

    $220

  • Garden toast🌱

    Sourdough bread, homemade hummus, avocado, raw vegetable garden and seeds. Gazpacho of the day.

    $180

  • Eggs Benedict Sahumi

    Sourdough bread, two poached eggs, mushrooms, bacon, truffle and reishi benedict sauce, seeds. Garden salad.

    $240

Salads & snacks

  • Burrata salad

    Buffalo burrata, garden tomato mix, virgin olive oil, basil and seeds. Gazpacho of the day and sourdough bread.

    $240

  • Full garden salad🌱

    Garden salad, vegetables of the day, avocado, nuts and seeds. Gazpacho of the day and sourdough bread.

    $200

  • Hummus🌱🌾

    Homemade chickpea cream, raw vegetables and blue corn tostadas.

    $150

  • Guacamole🌱🌾

    Homemade cream of ranch avocados, raw vegetables and blue corn tostadas.

    $150

  • Grandma's fresh cheese

    Served with rosemary oil, garden salad and bread.

    $160

  • Prepared tuna sashimi🌶

    Fresh tuna slices (seasonal) in a soy and habanero sauce.

    $220

  • Fish poke

    Spirulina rice base, catch of the day, cabbage, carrot, avocado, cucumber, fruit of the day, cilantro and seeds. Soy sauce and nori.

    $280

Desserts

  • Sahumi french toast

    Hazelnut praline and caramelized hazelnuts, served with a scoop of artisanal ice cream.

    $180

  • Cacao lavender mousse

    $150

  • Dessert of the day

    Ask your server!

Extras · Egg, avocado, cheese or bread $30 each · Smoked bacon $40 · Catch of the day $60 · Hazelnut, almond or peanut butter $40 each

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